The Sparrow's Mill
Last updatedβ 4.5 Β· 2,146 Google reviews Β· $$
The Sparrow's Mill is a casual Korean restaurant on Liverpool Street in Sydney, known for fried chicken and kimchi soup. It suits a quick dinner or a catch-up, and most meals fall between $20 and $40 a person. Hyde Park South is about a five-minute walk away.
Cuisine at The Sparrow's Mill
Food at The Sparrow's Mill
The menu is Korean, built around fried chicken and hearty soups. Regulars keep returning to the crispy, well-seasoned fried chicken and the kimchi soup with tofu, which one diner rates as the best they have tasted. Other dishes include a fish roe soup, sweet and spicy chicken and fried beef. Some soups come with rice already, and meals include small side dishes such as kimchi. There are vegetarian options.
What to order: Fried chicken Β· Kimchi soup with tofu
What customers say about The Sparrow's Mill
- π¬Crispy, well-seasoned fried chicken is the dish visitors praise most
- π¬The kimchi soup is singled out as hearty and full of flavour
- π¬Some diners ordered extra rice without realising a dish already came with it
Tips for visiting The Sparrow's Mill
- βCheck the menu before adding rice, as some soups already come with it.
- βIt is open until midnight, so a late dinner is an option.
Getting to The Sparrow's Mill
The Sparrow's Mill is at 3/116-120 Liverpool St, Sydney NSW 2000. The entrance is step-free.
Near The Sparrow's Mill
FAQ about The Sparrow's Mill
What cuisine does The Sparrow's Mill serve?
It serves Korean food, and fried chicken is one of its main dishes.
Does The Sparrow's Mill have vegetarian options?
Yes, the menu includes vegetarian options.
Is The Sparrow's Mill open for lunch?
Yes, it serves lunch as well as dinner.
Does The Sparrow's Mill have a kids' menu?
No, it does not have a separate kids' menu.