Shan Cheng Wai Sauerkraut Fish 悉尼山城外酸菜魚

Shan Cheng Wai Sauerkraut Fish 悉尼山城外酸菜魚 is a Chinatown restaurant on Dixon Street where sauerkraut fish hotpot is the main draw. Visitors say the atmosphere is enjoyable and the sour broth is the dish to order, in a pot big enough to share. The Chinese Garden of Friendship is about a two-minute walk away.

Cuisine at Shan Cheng Wai Sauerkraut Fish 悉尼山城外酸菜魚

Food at Shan Cheng Wai Sauerkraut Fish 悉尼山城外酸菜魚

The signature is the sauerkraut fish hotpot, a pot of sour, tangy broth with slices of fish cooked through it. One visitor ordered the normal and green chilli pots, and diners pair the broth with plain steamed rice. The wider menu includes bok choy with mushrooms, and the sides are described as tasty.

What to order: Sauerkraut fish hotpot

What customers say about Shan Cheng Wai Sauerkraut Fish 悉尼山城外酸菜魚

• 💬Sour, well-balanced broth that diners praise for its flavour
• 💬Friendly, pleasant service from staff
• 💬Lively, enjoyable atmosphere for groups of friends

Tips for visiting Shan Cheng Wai Sauerkraut Fish 悉尼山城外酸菜魚

• ✓One diner found the ordering on a digital menu meant staff were less in view.
• ✓One visitor found the broth went well with plain steamed rice.
• ✓One visitor waited almost an hour for a table at a weekend dinner, so arrive early.

Getting to Shan Cheng Wai Sauerkraut Fish 悉尼山城外酸菜魚

Unit 1/2-8 Dixon St, Sydney NSW 2000, on Dixon Street in Chinatown, in Sydney's CBD.

Near Shan Cheng Wai Sauerkraut Fish 悉尼山城外酸菜魚

• 🌳Chinese Garden of Friendship2 min walk
• ☕Caffe Casina2 min walk
• ☕Incanto Coffee2 min walk
• 🌳Darling Quarter Village Green (South)2 min walk
• ☕Vesta3 min walk
• 🌳Tumbalong Park3 min walk

FAQ about Shan Cheng Wai Sauerkraut Fish 悉尼山城外酸菜魚