Gyukatsu Kyoto Katsugyu (Sydney)
Last updatedβ 4.8 Β· 1,581 Google reviews Β· $$
Gyukatsu Kyoto Katsugyu (Sydney) is a Japanese beef cutlet restaurant on Pitt Street in the CBD. It is busy at lunchtime, and regulars say the service is quick and friendly. Its main draw is tender, crisp beef cooked on a small hot stone. Hyde Park is about three minutes' walk away.
Cuisine at Gyukatsu Kyoto Katsugyu (Sydney)
Food at Gyukatsu Kyoto Katsugyu (Sydney)
Gyukatsu, a crumbed beef cutlet, is the main dish. Visitors say the beef is tender and juicy with a crisp crust, and one diner enjoyed grilling the slices on a small hot stone. Dipping condiments come with the meat. Alongside the beef, the menu includes a salmon katsu set and an A5 Miyazaki wagyu sirloin version.
What to order: Gyukatsu beef cutlet
What customers say about Gyukatsu Kyoto Katsugyu (Sydney)
- π¬Tender, crisp beef that diners praise
- π¬Quick, friendly service
- π¬Generous portions at reasonable prices
- π¬Busy at lunch, but several diners got a seat without waiting
Tips for visiting Gyukatsu Kyoto Katsugyu (Sydney)
- βLunch gets busy, and one visitor suggested arriving before the rush.
- βStaff bring a menu, then you order and pay by scanning a QR code, one visitor said.
- βIf you avoid fish, ask staff about dashi, which one diner said is in several sauces and sides.
Getting to Gyukatsu Kyoto Katsugyu (Sydney)
Level 2, 252 Pitt Street, Sydney NSW 2000, in the CBD. Parking is available, and the restaurant is step-free.
Near Gyukatsu Kyoto Katsugyu (Sydney)
FAQ about Gyukatsu Kyoto Katsugyu (Sydney)
What cuisine does Gyukatsu Kyoto Katsugyu serve?
It serves Japanese food, with gyukatsu, a beef cutlet, as its main dish.
Is Gyukatsu Kyoto Katsugyu open for lunch?
Yes, it serves lunch.
How do I order at Gyukatsu Kyoto Katsugyu?
Staff give you a menu, and you scan a QR code to order and pay on the website.