Beast&Co

Beast&Co is a modern European restaurant on Bourke Street in Surry Hills, right by Taylor Square. The room feels relaxed and welcoming, suited to a date or a group dinner. It is best at well-cooked, high-quality plates and attentive service. Foveaux Street Reserve is a three-minute walk away.

Cuisine at Beast&Co

Food at Beast&Co

The menu is modern European, with steak, bone marrow and duck among the dishes on offer. Visitors name the bone marrow, which comes rich and buttery with parmesan and grilled bread. Duck breast arrives sliced pink with braised red cabbage and a jug of jus. Vegetarian dishes are on the menu.

What to order: Bone marrow with grilled bread

Drinks at Beast&Co

Drinks get praise. One diner called the drinks list thoughtful, and beer is served in tall glass steins at the bar.

Run by a husband and wife

One visitor says the restaurant is run by a husband and wife team, one on the floor and one in the kitchen. Several visitors single out the front-of-house staff by name and say they felt looked after from the start of the meal.

What customers say about Beast&Co

• 💬Service praised as warm, friendly and attentive
• 💬Cooking described as fresh, balanced and high quality
• 💬Relaxed, welcoming room suited to dates and groups

Tips for visiting Beast&Co

• ✓The $89 chef's selection menu gives a cross-section of the kitchen, one diner said.
• ✓Lighting is low at dinner, which suits a quieter, low-stimulation meal.
• ✓Foveaux Street Reserve is a three-minute walk for a stroll before or after your meal.

Getting to Beast&Co

Beast&Co is at 425 Bourke St, Surry Hills NSW 2010, right next to Taylor Square. Parking is available, and the entrance is step-free.

Near Beast&Co

• ☕Lumiere Cafe1 min walk
• ☕Veneziano Coffee Roasters1 min walk
• ☕The Factory Grind1 min walk
• 🌳Foveaux Street Reserve3 min walk
• 🌳Rose Terrace Park4 min walk
• 🌳Frog Hollow Reserve4 min walk

FAQ about Beast&Co