Yumee Katsu Central
Last updatedβ 4.9 Β· 40 Google reviews Β· $$
Yumee Katsu Central is a casual Korean-style katsu restaurant on Campbell Street in Haymarket. Visitors come for the pork cutlets, which they describe as crisp outside and juicy inside, and for the katsu curry. Service is quick, and the typical spend is $20β40 a head. Belmore Park is a two-minute walk away.
Cuisine at Yumee Katsu Central
Food at Yumee Katsu Central
The menu centres on katsu: pork cutlet, cheese katsu, prawn and pork mixed katsu, and katsu curry served over rice. Diners say the batter sticks well to the meat and the pork stays pink and juicy in the middle. A complimentary toppoki starter with fish cakes often comes with meals, and it is a regular talking point. Udon and fried pork also come up. Plates are large, and one diner suggested adding rice if sharing.
What to order: Pork cutlet katsu Β· Katsu curry Β· Cheese katsu
What customers say about Yumee Katsu Central
- π¬Visitors praise the crisp katsu and juicy pork
- π¬Diners say the portions and prices offer good value
- π¬Service is described as quick and efficient
- π¬The complimentary toppoki starter is a welcome touch
Tips for visiting Yumee Katsu Central
- βCash payments get 3% off, one diner noted.
- βPortions are generous, so one diner suggests sharing a katsu and rice.
- βExpect a complimentary toppoki starter, which visitors mention more than once.
Getting to Yumee Katsu Central
The restaurant is at Shop 645, 40 Campbell Street, Haymarket NSW 2000, in the Haymarket area of central Sydney. The phone number is 0451 422 133 for questions before you visit.
Near Yumee Katsu Central
FAQ about Yumee Katsu Central
What cuisine does Yumee Katsu Central serve?
It serves Korean-style katsu, including pork cutlets, cheese katsu and katsu curry, with toppoki as a starter.
How much does a meal at Yumee Katsu Central cost?
The typical spend is $20β40 a head.
What should I order at Yumee Katsu Central?
Regulars order the pork cutlet katsu and katsu curry, and the cheese katsu is also praised.