Tai Wong Barbecue
Last updatedβ 4.2 Β· 157 Google reviews Β· $
Tai Wong Barbecue is a small Cantonese barbecue shop on Campbell Street in Haymarket. It is takeaway only, serving roasted meats over rice. Visitors praise the traditional flavour and large portions. Belmore Park is a three-minute walk away.
Cuisine at Tai Wong Barbecue
Food at Tai Wong Barbecue
The menu is built around roasted meats served with rice: roast duck, BBQ pork, roast pork, soy sauce chicken and Chinese-style sausage, plus a double mix of two meats. The roast duck arrives as sliced pieces over white rice with greens. Diners single out the roast duck and the cha siu, and say the flavours are true to traditional Cantonese cooking.
What to order: Roast duck with rice Β· BBQ pork (cha siu) with rice
What customers say about Tai Wong Barbecue
- π¬Traditional Cantonese flavours that visitors call consistently tasty
- π¬Large portions
- π¬Quick, friendly service at the counter
Tips for visiting Tai Wong Barbecue
- βTakeaway only: dine-in is closed until further notice, so plan to eat elsewhere or take the food back to the office.
- βSome visitors find the shop looks worn and the food a little oily, so a takeaway box suits it best.
- βIf you want two meats on one plate, the double mix with rice is the one to ask for.
Getting to Tai Wong Barbecue
12 Campbell St, Haymarket NSW 2000. The shopfront is on Campbell Street, with red signage. Parking is available.
Near Tai Wong Barbecue
FAQ about Tai Wong Barbecue
What cuisine does Tai Wong Barbecue serve?
It serves Cantonese barbecue, including roast duck, BBQ pork, roast pork and soy sauce chicken, mostly served with rice.
Can I eat in at Tai Wong Barbecue?
No, it is takeaway only, and dine-in is closed until further notice.
Is Tai Wong Barbecue open for dinner?
No, it closes at 5:45pm every day, so it is a lunch and early afternoon stop.