Oats on Oats
Last updated$$
Oats on Oats is a breakfast and brunch cafe on Victoria Road in Marrickville, two minutes' walk from Enmore Park. Its wide windows look out at the park opposite, and reviewers say it suits a long stay with a laptop as much as a quick bite. Its croissants and matcha drinks get the most praise.
About Oats on Oats
Food at Oats on Oats
The menu leans towards breakfast and brunch, with avocado toast, a roasted cabbage salad and a banana oat smoothie. The Crabby Truffle Croissant is a flaky croissant topped with crisp soft shell crab, a soft tornado egg, chilli oil and orange roe. A toasted wrap filled with egg, spinach and a crumbed filling is also on the menu. One reviewer found the portions generous and the plates well presented.
What to order: Crabby Truffle Croissant ยท Iced matcha
Coffee and drinks
Reviewers praise the coffee, and one calls it the best they have had in the inner west. Chai and an iced long black with orange juice also get praise from one reviewer each.
Facilities at Oats on Oats
What visitors say about Oats on Oats?Summarised from recent Google reviews.
- ๐ฌReviewers praise the friendly staff and the relaxed feel for reading, working or a quick bite.
- ๐ฌThe location gets praise for its greenery and the park opposite.
- ๐ฌPastries and breakfast dishes are praised for being fresh and well presented.
Near Oats on Oats
Visitor tips for Oats on Oats
- โSit by the big windows for a view of the park opposite.
- โOne reviewer wished for more vegan baked goods, so check the cabinet if that matters to you.
Getting to Oats on Oats
66 Victoria Rd, Marrickville NSW 2204. Reviewers say the park is opposite the cafe.
FAQ
Is Oats on Oats the same cafe as Petty Cash Cafe?
Yes. The cafe was previously called Petty Cash Cafe, and it now trades as Oats on Oats.
Does Oats on Oats have a view of the park?
Yes, its wide windows look out at the park opposite, and the setting is surrounded by greenery.
Are there vegan options at Oats on Oats?
One reviewer would like more vegan baked goods, so ask staff what is available on the day.