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Balmain Bread

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Balmain Bread is a small bakery on Darling Street, Balmain, selling sourdough loaves, filled rolls, pastries and coffee from 6am to 7pm every day. It is a quick, friendly stop for bread and a bite to take away, and Issy Wyner Reserve is two minutes' walk away.

Fresh sourdoughEarly startsTakeaway lunch rollsLate bread pick-upPastries

About Balmain Bread

Food at Balmain Bread

Baked goods are made on site: sourdough loaves in olive, sesame and raisin, filled rolls, quiches, cakes and spinach and feta pastries. Reviewers single out the ham focaccia, the hummus and salad roll for vegetarians, and hot cross buns at Easter. The shelves also hold seeded loaves, and the glass counter has croissants and Danish-style pastries.

What to order: Olive sourdough · Ham focaccia · Raisin loaf

Coffee and drinks

Coffee was added in early 2026, and a reviewer found a flat white good. Reviewers also like the matcha. Double Roaster beans were in use at the time of that review.

Facilities at Balmain Bread

🥪Lunch
🌤️Outdoor seating✗
♿Step-free entry
🚻Toilets✗
🅿️Parking

What visitors say about Balmain Bread?Summarised from recent Google reviews.

  • 💬Good bread and friendly staff
  • 💬Open late for a bakery, so fresh bread is available after 3pm
  • 💬Pricier than some bakeries, with a few reviewers noting loaves can be light for the price

Near Balmain Bread

Visitor tips for Balmain Bread

  • ✓It opens at 6am and closes at 7pm every day, handy for bread after work.
  • ✓There are no tables, so take it away to Issy Wyner Reserve two minutes' walk off.
  • ✓A few reviewers say loaves can feel light for the price, so check the weight of a sliced olive loaf.

Getting to Balmain Bread

300 Darling St, Balmain NSW 2041. Step-free entry; there is no public toilet.

FAQ

What time does Balmain Bread open?

It opens at 6am and closes at 7pm every day of the week.

Does Balmain Bread serve coffee?

Yes, coffee was added in early 2026, along with matcha.

Does Balmain Bread have vegetarian options?

Yes, reviewers mention spinach and feta pastries and a hummus and salad roll.